Monthly Archives: May 2014

Menu Suggestions for the Week of May 26th

Bratwurst with Grilled Peppers
Mac N Cheese
Brown Sugar Baked Beans

Grilled BBQ Salmon
New Potato Salad with Basil, Roasted Red Bell Peppers and Balsamic
Steamed Carrots with Mint

Roasted Chicken and Barley Salad

Curried Chicken Salad

Asparagus Soup

Menu Suggestions for the Week of May 19th

Turkey Meatloaf with Brown Gravy
Mashed Potatoes
Corn on the Cob

Wine Braised Pork Chops
Wild Rice Medley
Sugar Snap Peas with Thyme


Lemon Basil Chicken Salad

Fresh Berry Salad

Menu Suggestions for the Week of May 12th

Blackened Salmon
Mashed Sweet Potatoes
Steamed Asparagus with Lemon

Veal Chops
Baked Acorn Squash
Broccoli with Garlic

Tuna Salad with Avocado

Tomato Cucumber Salad with Sweet Onion

Cantaloupe Soup

Menu Suggestion for the Week of May 5th

Roasted Chicken with Rosemary
Smashed Red Skin Potatoes with Parmesan
Garlic Green Beans

Almond Crusted Sea Bass with Yogurt-Mint Sauce
Sauteed Swiss Chard with Golden Raisins
Tomato-Cucumber Salad

Orzo Casserole with Seared Eggplant

Corn Chowder with Shrimp

Linguine with Artichokes and Sun-Dried Tomatoes