Ask the Chef

What are “additives in foods”

Substances not normally consumed as foods by themselves but added to foods either intentionally or unintentionally.

What does “Low Sodium” mean on food labels?

It contains 140 mg or less of sodium per serving.

What does “low-cholesterol” mean on food labels?

It contains fewer than 20mg of cholesterol per serving.

What does the term “cholesterol free” mean on food labels?

It contains fewer than 2 mg of cholesterol per serving.

How long will fresh eggs stay fresh

Whole fresh, in the shell will stay fresh 3-4 weeks.

Ask the Chef: How long can I keep steaks that I have just purchased?

Question: How long can I keep the steaks that I have purchased?

Answer: 3-5 days in the fridge.  6-12 months in the freezer.